Smoky Market Foods Inc. (SMKY.OB) Providing Great Tasting Foods to your Table Straight from the Heart of the Midwest!
Smoky Market Foods Inc. has come a long way since founder and CEO Edward Feintech opened his first barbeque restaurant in Des Moines, Iowa in 1977. More than thirty years of trials and tribulations have taught Eddie to be a true artist at his craft. Smoky Market Foods still uses the same wood-burning oven techniques to create an authentic, hickory-roasted flavor in fresh meats and fish - a technique that has put their name on the map - but now the process is accomplished using economies of scale that allow Smoky Market Foods to efficiently produce up to 15,000 pounds…